Korean Cuisine

Searching for a healthy Korean soup and salad combo? Try Altang fish egg soup with Whe Dop Bop salad, a soup and salad recipe pairing loaded with unique flavor.

Learn how to make a traditional Korean recipe, jabgok bap and samjang sauce, that combines firm tofu, rice, and asian herbs like sesame leaves.

Go off the beaten path for lunch and learn how to prepare two bold, spicy Korean recipes that combine homemade tofu miso soup and tuna wraps.

Spice up your dinner plans with this recipe for Nakji Bokkeum, a Korean spicy calamari stir-fry dish that’s spicy, but well-balanced spicy. Sizzle!

Looking for a simple and easy to make appetizer? Try this recipe for Korean pan fried oysters. Full of protein and vitamins, this dish is healthy and delicious!

Chase down a spicy Korean dish one of the most unique cocktail recipes by learning how to make a Korean margarita with a sweet and sour twist.

Kimchi, a staple of Korean food, doesn't have to be hard to make. Learn this quick & easy recipe by Cathlyn Choi for kimchi with cabbage and daikon radish.

New to kimchi? Start with this healthy Korean tofu kimchi stir-fry recipe from Cathlyn’s Korean Kitchen. It’s the perfect low-calorie meal for kimchi newbies.

Looking for a new egg roll recipe? Try pan fried egg rolls filled with Korean tofu kimchi stir-fry, along with a great recipe for peanut dipping sauce.

In the mood to expand your palate? Expose your neighborhood to the delights of Korean cuisine. Enjoy Korean jajangmyun with friends and family today!

Eager to get a taste of Korean culture? No need to take an expensive trip to Korea. Simply learn to cook a delightful Korean favorite: goon mandu!

Don Katsu (fried pork cutlet) is a Japanese-inspired recipe that is popular in Korean restaurants. Learn to make it, along with Asian salad & sweet potatoes.

Do you like Korean BBQ? Learn how to make dak galbi (a popular BBQ chicken dish that originated in Chuncheon, Korea) and beef galbi (kalbi) short ribs.

Enjoy a flavor explosion with this Korean take on the classic street taco. Life could not be more perfect. These kalbi bbq tacos will blow your mind!

You've mastered kalbi BBQ tacos, but what to top them with? Kimchi salsa will make this dish complete! Enjoy this fun take on traditional cuisine.

Make your own fried rice with a Korean spin. In this vegetable and chicken recipe, chef Cathlyn mixes leftover chicken and rice with fresh vegetables.

Learn how to make a Korean dish, Golbangi Muchim, a fresh seafood salad that combines raw vegetables, pickled sea snails, and plenty of Asian spices.

For a spicy Korean pork recipe, try Jaeyoo Bokkem. This traditional dish combines the tender flavor of pork with a crispy tofu and aromatic onions.

Explore the fascinating history of Korean medicinal foods known as boyangsik. From food colors to seasons to specific ailments, this overview is enlightening.

Looking for a highly nutritious and tasty soup? This popular recipe for Korean seaweed soup is rich in calcium, protein, and iron.

Take chicken noodle soup to the next level. In this Korean soup recipe, we add ginseng. It's a tasty root prized in Asia for its health-promoting properties.

Searching for a unique risotto recipe? Why not try this nutritious Italian-Korean fusion recipe for seaweed risotto inspired by traditional Korean porridge.

Looking for healthy vegetarian meals? Korean recipes might be the way to go. This colorful bibimbap dish goes great with a mild soybean sprout soup.

Hungry for calamari? Try this healthy appetizer recipe for Sookgat Calamari Jeon loaded with Korean wild greens and herbs, and finished with a soy vinaigrette.

Looking for a julienne vegetable recipe with Korean flair? Boasting healthy ingredients and unique flavors, Tangpyungchae is a delicious introduction.

Craving a bar food favorite with a special twist? These sweet and spicy Korean chicken wings will please the whole family. This recipe is finger-lickin' good!

Craving a refreshing dessert? Treat yourself with PatBingSu! It only takes 2 minutes to learn, and 10 minutes to make this layered Korean fruit parfait.

Love trying Korean recipes? Kim Bap, or Kimbap, is similar to sushi except rolled with Korean short ribs and an egg souffle. Explore Korean cuisine today!

Soup plays a very important part in an everyday meal for Koreans. Learn how to make a nourishing and flavorful silken tofu stew in just a few minutes.

Learn how to make a traditional Guksu-Jeongol from Cathlyn's Korean Kitchen. This beef and noodle hot pot recipe makes a flavorful and nutritious Korean meal!

Italian food with kimchi? Tofu in chili? Expand your mind, and your taste buds, with this creative culinary delight from Cathlyn's Korean Kitchen.

Add color to your dinner table with this creative recipe for 3 Colored Jeon, Korean pancakes made with fish, beef, and vegetables. Pan fry in minutes!

Got a special occasion coming up? Try this recipe for festive songpyeon, rice cakes stuffed with sweet fillings and steamed over a bed of aromatic pine needles.

Bored with traditional hamburgers? This recipe for Korean ddukgalbi burgers featuring minced short ribs is sure to leave your taste buds feeling inspired.

Eat like royalty with this elaborate recipe for gujeolpan, which features nine different colorful foods traditionally served in Korean royal court.

Life without dessert is pretty dang stressful! Get happy with Cathlyn's Korean Kitchen low-fat sorbet recipe made from traditional Korean ingredients.

Love Mexican horchata, but can’t handle the dairy? Try Korean shikhae, a classic non-dairy drink similar to horchata, minus the milk. Refreshing!