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Mind + Body

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Attachments

Recipe | Baked Egg Rolls
Exercises
Section 3: Seasoning the Filling
- Q1: Chinese American Food
Section 6: Rolling the Egg Roll
- Q2: Phyllo or Fillo?
Section 7: Preparing to Bake
- Q3: Why Clarified Butter?

Section 1: Lesson Intro

0:00 / 13:13

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Exercises:

Baked Egg Rolls Recipe

The Mobile Home Gourmet

7 CQ

These "baked" egg rolls are for people who avoid foods fried in oil. The flaky and crisp pastry is made with phyllo dough rather than egg roll wrappers.

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3 Comments

Tina M

Great video! Guess I'm going to purchase phyllo tomorrow... Happy new year!

appreciate appreciated

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The Mobile Home Gourmet

I always keep a box of phyllo dough in my freezer. It's useful for so many things. This Baked Egg Rolls recipe was a total surprise. I really expected them to be awful, but they were really good. I hope you enjoy them.—Dennis

appreciate appreciated

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